For graduation parties, we used to make these frosty fruit salad cups! They are easy to make and very tasty. Recently I decided to make them again to celebrate our daughter turning 3!
2 cups - Sugar
1/8 t - Salt
1 Quart - Buttermilk (4 cups)
1 t - Vanilla
1 can - Crushed Pineapple (20 oz) drained
1 can - Fruit Cocktail (17 oz) drained ( I accidently bought
In large bowl, combine sugar, salt, buttermilk and vanilla til well
mixed. Gently stir in drained fruits. Pour into 12 individual cups. Freeze. Allow to sit at least 5 minutes before you are ready to eat it. As a kid, we used to put some whip topping on top with a cherry on top.
No comments:
Post a Comment